Plants are packed and shipped by Tapobon Nursery.

Combo Nimbu China 3 Seedless & Thai Patti Lemon Fruit Plants

Product Features and Variety

This combo offers two highly productive and popular lemon varieties propagated through Air Layering or Grafting, techniques that promote true-to-name varietal characteristics and earlier fruit bearing, making them ideal for both garden and container cultivation across Indian climates.

• Nimbu China 3 Seedless: This variety is prized for being 100% seedless and exceptionally juicy. It is an all-season variety, capable of providing a continuous harvest in warm climates. The plant exhibits a compact growth habit, making it suitable for growing in large pots.
• Thai Patti Lemon: A vigorous hybrid known for its very high percentage of fruiting and aromatic leaves. The plant is celebrated for its adaptability, consistent annual yield, and low maintenance requirements.

The Fruits

• Nimbu China 3 Seedless Fruit: The lemons are typically oval-shaped with a smooth, golden-yellow peel. They possess a delightful zesty taste and rich aroma, making them perfect for all culinary and refreshing uses.
• Thai Patti Lemon Fruit: These are medium-sized, round lemons that mature to a smooth, bright yellow color. They are highly aromatic, usually seedless, and known for their high yield, often fruiting twice a year.

Essential Care Guide for Indian Climates

Sunlight and Climate Needs

Both varieties of lemon are tropical to subtropical plants and require ample sun exposure to thrive and maximize fruit production.

• Sunlight: Choose a location that receives full and direct sunlight, ideally a minimum of 6 to 8 hours per day, for optimal flowering and fruiting.
• Suitability: Highly adaptable and can grow in almost all Indian climates and soil types, suitable for both ground planting and container gardening.

Watering and Soil

Consistent watering and well-drained soil are essential for a healthy lemon plant and good fruit yield.

• Soil: Use well-draining, fertile soil rich in organic content. A soil pH between 5.5 and 7.0 is generally recommended.
• Watering: Water regularly and deeply. Allow the top 1-2 inches of soil to dry out completely between waterings. Avoid waterlogging.
• Fertilization: Apply a balanced, citrus-specific fertilizer during the main growing seasons to support robust growth and fruit development.

Using a secure paper core packing method for shipping plants helps ensure proper ventilation and protects the plants during transit, so you receive a healthy, genuine variety plant.