The Hadjod Plant (Cissus quadrangularis), also known as Harjora, Asthi Samhari, Veldt Grape, or Devil’s Backbone, is a succulent climbing vine prized in traditional Ayurveda for its bone-strengthening and healing properties. Native to tropical regions, this hardy creeper features distinctive four-angled stems and small, green heart-shaped leaves, producing tiny greenish-white flowers followed by red berries.

Known for promoting bone and joint health, Hadjod is widely used to support fracture recovery, joint flexibility, and overall wellness. It is also a beautiful, low-maintenance plant that grows well in warm Indian climates, making it a great choice for home gardens, balconies, and herbal corners.

✅ Features & Benefits:

• Traditional Ayurvedic plant known for supporting bone and joint health

• Rich in natural compounds beneficial for bone strength and metabolism

• Thrives in tropical and subtropical climates

• Low-maintenance, drought-tolerant, and suitable for pots or open gardens

• Adds an ornamental and medicinal touch to your garden

🌱 Plant Care Tips:

• Sunlight: Requires 5–6 hours of full sunlight; tolerates partial shade

• Watering: Moderate watering; let soil dry slightly between sessions

• Soil: Well-drained sandy or loamy soil

• Fertilizer: Apply organic compost or herbal fertilizer once a month

• Pruning: Trim occasionally to control growth and promote branching

• Temperature: Best grown in warm climates (20–35°C)

• Propagation: Easy to propagate from stem cuttings