Plants are packed and shipped by Tapobon Nursery.

Mango Thai Kujai Qjai Variety Grafted Fruit Plant

Product Features and Variety

The Mango tree (Mangifera indica) is a resilient, perennial tropical fruit tree. This offering is a Grafted Thai Kujai Variety, a highly-regarded cultivar that promotes earlier and more reliable fruiting, allowing the plant to thrive in a wide range of Indian climates and soils.

• Variety: Thai Kujai (Qjai) Mango.
• Type: Grafted Fruit Plant/Tree. Grafted plants generally bear fruit earlier than seed-grown plants.
• Size: 1.5–3 Feet Height.
• Suitability: Can grow in almost all Indian climates and soil. Excellent for both ground planting and container gardening.

The Fruit: Thai Kujai Mango

The Thai Kujai variety is highly prized for its remarkable size and superior eating quality:

• Size: A single fruit of this variety is known to be very large, often weighing a kilo and a half or more.
• Texture and Taste: The ripe fruit has very little fiber, a pleasant aroma, and a delightfully sweet taste.
• Quality: Known for its delicious, succulent flesh.

Essential Care Guide for Indian Climates

Sunlight and Climate Needs

Mango trees are sun-loving and thrive in tropical to sub-tropical conditions, making them well-suited for the Indian climate.

• Sunlight: Choose a location that receives full and direct sunlight (at least 6-8 hours a day) for optimal growth and fruit production.
• Air Circulation: Ensure the plant is in a location with good air movement.

Watering and Soil

Proper watering is crucial, especially for young and potted grafted plants.

• Soil: Plant in well-draining soil. A rich, loamy soil with a slightly acidic to neutral pH is ideal.
• Watering: Water regularly and deeply, but allow the top layer of soil to dry out between waterings. Reduce watering during the flowering and fruit-setting period to prevent flower drop.
• Packaging Note: The secure paper core packing method used for shipping ensures the plant is protected and well-ventilated during transit.