Plants are packed and shipped by Tapobon Nursery.
Malabar Tamarind (Kudam Puli / Garcinia cambogia) Grafted Fruit Plant
Product Features and Variety
- Botanical Name: Garcinia cambogia.
- Common Names: Kudam Puli, Malabar Tamarind.
- Type: Grafted Plant/Tree. Grafting promotes earlier and more reliable fruit bearing.
- Size: 1.5–3 Feet Height.
- Suitability: This plant is highly adaptable and thrives across a wide range of Indian climates and soil types, making it excellent for both ground planting and container cultivation.
The Fruit: Kudam Puli
- Description and Taste: Kudam Puli is a tropical fruit known for its deeply sour and tangy flavor. The fruit is small, pumpkin-shaped, and ripens from green to yellow or red.
- Culinary Use: The dried rind is a highly valued spice, used extensively in South Indian, particularly Kerala, cuisine to add a characteristic sourness to fish curries and other preparations.
- Traditional Value: The fruit is traditionally recognized for its beneficial properties.
Essential Care Guide
Sunlight Needs
- Requirement: The Malabar Tamarind thrives best in a location that receives ample sunlight, ideally full sun to partial shade (4-6 hours of direct sun).
- Climate: As a tropical tree, it prefers humid conditions but is also resilient in varied Indian environments when provided proper care.
Watering and Soil
- Soil: Plant in a fertile, well-draining soil rich in organic matter.
- Watering: Maintain consistently moist soil, especially during the initial establishment phase and dry spells. Avoid overwatering or leaving the plant waterlogged.
This grafted plant is shipped using a secure paper core packing method for protection and optimal ventilation during transit, ensuring a healthy plant upon arrival.