Plants are packed and shipped by Tapobon Nursery.

Mango Bombay Green Shehroli Variety Grafted Fruit Plant

Product Features and Variety

The Mango tree (Mangifera indica) is a beloved evergreen tropical fruit tree. This offering is a Grafted Bombay Green (Shehroli) Variety, a technique that promotes earlier and more reliable fruiting compared to seed-grown trees, making it excellent for cultivation in gardens and large containers across India.

• Variety: Bombay Green (Shehroli) Mango.
• Type: Grafted Fruit Plant/Tree. Grafting is used to encourage early fruit production.
• Size: 1.5–3 Feet Height.
• Suitability: Thrives in almost all Indian climates and soil types; suitable for both ground planting and container gardening.

The Fruit: Bombay Green Mango

The Bombay Green mango is a distinct Indian variety prized for its delicate flavor profile.

• Appearance: The fruit typically features a pale yellow hue and possesses tender flesh.
• Taste: Known for a subtle, delicate taste and mild sweetness.
• Culinary Use: Widely used for pickling when raw, and is also consumed fresh or used in salads and chutneys.

Essential Care Guide for Indian Climates

Sunlight and Watering Needs

As a tropical plant, the mango tree requires ample sun exposure and a careful watering regimen to thrive.

• Sunlight: Requires full, direct sunlight for optimal growth and fruit bearing (at least 6-8 hours a day).
• Watering: Water regularly and deeply, particularly during dry seasons. It is essential to allow the topsoil to dry out completely between waterings to ensure good root health.
• Soil: Prefers well-drained, fertile soil.
• Packaging Note: The secure paper core packing method used for shipping helps ventilate and protect the plant during transit.