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Mango Gold Persimmon Variety Grafted Aam Fruit Plant
Product Features and Variety
The Mango tree (Mangifera indica), commonly known as Aam, is a cherished tropical evergreen fruit tree. This specific offering is a Grafted Plant of the unique 'Gold Persimmon' variety, which encourages early fruit bearing and is well-adapted for cultivation in diverse Indian climates and soil types.
- Variety: Gold Persimmon Mango. This variety is generally recognized for its rich color and distinctive, rounded shape, similar to a Persimmon fruit.
- Type: Grafted Plant/Tree. Grafting ensures that the plant maintains the desirable characteristics of the parent tree and begins fruiting earlier than seed-grown plants.
- Size: 1.5–3 Feet Height.
- Suitability: Thrives in almost all Indian climates and soil conditions where tropical fruits are grown. Suitable for both ground planting and container gardening.
The Fruit: Mango Gold Persimmon
The 'Gold Persimmon' mango is a highly regarded variety known for its excellent eating qualities:
- Appearance and Shape: The fruit is typically a deep golden color when fully ripe. Its distinguishing feature is often its rounder, slightly squat shape.
- Texture and Taste: It is known to have sweet, succulent, and fiberless flesh with a pleasing aroma.
- Culinary Use: Excellent for fresh consumption as a dessert fruit, as well as for making juices, shakes, and traditional mango preparations.
Essential Care Guide for Indian Climates
Sunlight and Climate Needs
Mangoes are tropical plants that require ample exposure to sunlight for vigorous growth and abundant fruit production.
- Sunlight: Plant in a location that receives full and direct sunlight (at least 6-8 hours a day) for optimal results.
- Climate: Best suited for tropical and sub-tropical regions. It requires a dry period during the flowering stage to promote a good fruit set.
Watering and Soil
Proper soil management and irrigation are vital, especially for young and grafted plants.
- Soil: Use rich, well-draining, loamy soil. The plant is adaptable but does not tolerate waterlogged conditions.
- Watering: Water deeply and regularly during the initial growth phase and through the hot, dry months. Watering should be reduced significantly as the tree begins to flower to encourage setting of fruit.
- Fertilization: Apply a balanced, slow-release fertilizer during the main growing seasons (spring and monsoon) following recommended agricultural practices for mangoes.
The secure paper core packing method used for shipping ensures the plant is protected and well-ventilated during transit, guaranteeing you receive a healthy, genuine variety plant.